The breast milk concoction, called the "Baby Gaga", will be available from Friday at the Icecreamists restaurant in London`s Covent Garden.
Icecreamists founder Matt O`Connor was confident his take on the "miracle of motherhood" and priced at a hefty 14 pounds ($23) a serving will go down a treat with the paying public.
The breast milk was provided by mothers who answered an advertisement on online mothers` forum Mumsnet.
Victoria Hiley, 35, from London was one of 15 women who donated milk to the restaurant after seeing the advert.
Hiley works with women who have problems breast-feeding their babies. She said she believes that if adults realised how tasty breast milk actually is, then new mothers would be more willing to breast-feed their own newborns.
"What could be more natural than fresh, free-range mother`s milk in an ice cream? And for me it`s a recession beater too -- what`s the harm in using my assets for a bit of extra cash," Hiley said in a statement.
"I tried the product for the first time today -- it`s very nice, it really melts in the mouth."
The Baby Gaga recipe blends breast milk with Madagascan vanilla pods and lemon zest, which is then churned into ice cream.
O`Connor said the Baby Gaga was just one of a dozen radical new flavours at the shop.
"Some people will hear about it and go, `yuck` but actually it`s pure, organic, free-range and totally natural," he said. "I had a Baby Gaga just this morning and I feel great." (*)
Editor: Kunto Wibisono
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