#culinary industry

Collection of culinary industry news, found 26 news.

Food, beverage industry has potential to grow: MSMEs Minister

The culinary or food and beverage industry has the potential to grow since the national economy has shown improvement, ...

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Indonesia spices up global community at World Expo 2020 Dubai

Indonesia is home to some of the highest levels of biodiversity in the world, with 11 percent of the plant species ...

Contribution of culinary sub-sector to revenue high amid pandemic: Uno

Indonesian Tourism and Creative Economy Minister Sandiaga Salahuddin Uno has said that the culinary creative economy ...

Ambon clove per-kg prices fluctuate to Rp90 thousand at Aug-end

Clove prices in Ambon City, Maluku, fluctuated to Rp90 thousand (around US$6.2) per kg at the end of August 2021, ...

Sleman proposes trial reopening of tourist destinations

The Tourism Service of Sleman District, Yogyakarta Province, is planning to apply for a trial permit to ...

"Indonesia Spice Up the World" to boost culinary industry: Uno

Sandiaga Salahuddin Uno, the tourism and creative economy minister, concurrently Tourism and Creative Economy ...

Indonesia's creative economy 3rd largest in GDP terms: Uno

Indonesia’s creative economy industry has been ranked the third largest in the world in terms of its contribution ...

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Indonesia looks to domestic tourists for tourism revival in 2021

The government is optimistic of ecotourism being among the driving forces for comprehensively implementing a green ...

Indonesia's economy to get significant boost from culinary industry

The culinary industry plays an important role to drive Indonesia's economic growth, according to Tourism and ...

Indonesia, South Korea work together to develop creative industries

Indonesia and South Korea have the opportunity to establish cooperation as part of efforts to develop the creative ...

Le Cordon Bleu Japan launches Japanese Cuisine Diploma, commences recruitment for 2017 autumn term

-In response to the increased international market growth in Japanese cuisine since the UNESCO recognition of 'washoku' ...