Indonesia`s annual sugar consumption is estimated at 5 million tonnes, while the country produces only 2.50-2.57 million tonnes of crystal white sugar a year.Jakarta (ANTARA News) - The government needs 25 additional sugar mills to achieve its self-sufficiency in sugar production, Agriculture Minister Suswono said.
The minister said here on Sunday that the growth in the number of national sugar mills was very low so that the country`s sugar production was also low.
"I hope there would be about 20 to 25 new sugar mills. But in the past four years, we can find only one new sugar factory," the minister said when explaining the results of his visit to PT Gendhis Melti Manis (GMM) sugar mill in Blora, Central Java on Saturday.
The minister also visited a newly built sugar factory in Grobogan, Central Java.
He said that the construction of new sugar mills would absorb new workers and constituted an effort to make a new investment.
"I hope business players will realize the need to develop sugar mills that can provide jobs to 30 thousand people. Business makers should not only become traders, importing sugar and sell it to the domestic market," the minister added.
He explained that the construction of a new sugar mill would need an investment of Rp1.7 trillion per unit.
Besides additional factories, the minister said that the area of sugar cane plantations should also be extended. According to Suswono, the government has a target to expand sugar can plantations by 350 hectares but it has not yet been carried out.
The government has set itself a target of achieving sugar self-sufficiency by 2014 to meet the country`s annual need for sugar, amounting to about five million tonnes.
However, over the last three years, the country`s sugar production has continued to decrease, forcing the government to revise and reduce its annual production target.
The government lowered its sugar production target from 2.7 million tonnes to 2.57 million tonnes in 2011. Yet, by the end of 2011, it managed to produce only 2.26 million tonnes of sugar. And last year, too, it sharply cut its production target from 4.4 million tonnes to 2.6 million tonnes.
"At present, finding land is still the main problem facing sugar cane plantation expansion efforts. The government still needs a total of 350,000 hectares of land, in addition to the existing 450,000 hectares, so it can achieve its 2014 target," Suswono once said.
Indonesia`s annual sugar consumption is estimated at 5 million tonnes, while the country produces only 2.50-2.57 million tonnes of crystal white sugar a year.
Therefore, almost 50 percent of domestic demand, including from the food and beverage industry, is met by importing sugar. (*)
Editor: Heru Purwanto
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