#cuisine

The Embassy of the Republic of Indonesia in Beijing and Hotel Conrad has promoted Balinese cuisine to the guests ...

China, India, and France have become potential markets for Indonesian tourism, Tourism Minister Arief Yahya said. ...

-On June 16, with the theme of "Beautiful Beijing Shining at the Expo", Beijing Week opened in the China pavilion of ...

To support the Indonesian governments target of attracting at least 12 million foreign tourists, including some 2.4 ...

-Japan's 127 year-old Imperial Hotel, Ltd. has announced the appointment of Yukio Kanao as General Manager of the Tokyo ...

- Honorary Executive Chef Hirochika Midorikawa of Keio Plaza Hotel Tokyo became the first Japanese chef to be awarded ...

-In response to the increased international market growth in Japanese cuisine since the UNESCO recognition of 'washoku' ...

-- Toward Goal of Welcoming 40 Million Inbound Visitors in Run-up to 2020 Tokyo Olympic and Paralympic Games -- Over ...

Bantul Administration has added three cultural villages on the 2016 list for preserving local arts and culture. ...

-- No. 1 Overseas Japanese Cuisine Chef Is Cheong Cherng Long from Malaysia -On December 15, the final round of the ...

- WAKUWAKU JAPAN Corporation (headquartered in Minato Ward, Tokyo, Masafumi Kawanishi, president ＆ ...

Tanjung Pinang Mayor Lis Darmansyah said the city has a new icon in the form of Gonggong, which is also expected to ...

- The TOKYO SHINTORA MATSURI Executive Committee today announced that it will hold its TOKYO SHINTORA MATSURI festival ...

- Keio Plaza Hotel Tokyo (KPH), one of Japan’s most prestigious international hotels located in Shinjuku, Tokyo, ...

The South Korean Ministry of Agriculture, Food and Rural Affairs, through the Korea Agro-Fisheries and Food Trade ...